Forums
/ Lifestyle / Cookery

What is everyone having for dinner tonight?

Last post 16/05/12 at 16:30 by dozymare1957, 6867 replies
Post started by egyptgirl on 19/10/10 at 09:45

Rate this topic

All Topics
Select colour:
  • egyptgirl avatar
    Offline
    1
    Posted by: egyptgirl 19/10/2010 at 09:45
    Reply
    Joined on 17/09/2010
    Posts 2,617

    Don't know what I fancy. Inspire me!

  • Bethannie avatar
    Online
    2
    Posted by: Bethannie 19/10/2010 at 12:44
    Reply
    Joined on 11/12/2007
    Posts 7,888

    I have some flakes of the trout I cooked on Sunday still in the fridge. I think they will be turned into fishcakes.

    I also have some butternut squash left - but I think I'll turn that into spicy soup for tomorrow....maybe have the fishcakes with a warm bean salad.
  • Si N. Tiffick avatar
    Offline
    3
    Posted by: Si N. Tiffick 19/10/2010 at 13:51
    Reply
    Joined on 26/10/2006
    Posts 2,514

    Leftovers here, too, I'm afraid.  The last of the spicy butternut soup, followed by Sunday's leftover chicken, stir fried with rice, spring onions, mushrooms, egg, frozen peas and probably diced peppers as I have managed to acumulate loads of them (they were on special last week!).

    Tomorrow it'll be salmon, baked in a parcel with chilli and ginger, with spiced potato wedges and salad.  I got some frozen salmon half price at Tescos and am hoping for the best- have been told frozen fish is good but am so used to getting it fresh here that I need some convincing.
  • egyptgirl avatar
    Offline
    4
    Posted by: egyptgirl 19/10/2010 at 14:33
    Reply
    Joined on 17/09/2010
    Posts 2,617

    Fish seems to be on the menu!

    I have some frozen haddock in the freezer which I always keep as a standby. Maybe a fish pie...maybe baked haddock. Mmmm...

    I'll have a rummage in the cupboard and freezer and get back to you...
  • henriette avatar
    Offline
    5
    Posted by: henriette 19/10/2010 at 16:33
    Reply
    Joined on 06/10/2007
    Posts 4,922

    Salade Niçoise for us ---- more fish!
  • celticqueen avatar
    Offline
    6
    Posted by: celticqueen 19/10/2010 at 17:55
    Reply
    Joined on 21/02/2005
    Posts 65,765

     Coley with a tomato and mushroom breadcrumb topping - looks like most of us are having fish!

  • bombaysapphire avatar
    Offline
    7
    Posted by: bombaysapphire 19/10/2010 at 18:00
    Reply
    Joined on 02/10/2005
    Posts 8,618

    I had taken some Greek lamb stew out from the freezer but OH has just arrived home and suggested takeaway pizza.  That leaves the lamb stew for tomorrow Big Smile
  • egyptgirl avatar
    Offline
    8
    Posted by: egyptgirl 19/10/2010 at 18:17
    Reply
    Joined on 17/09/2010
    Posts 2,617

    I thought it was traditional to have fish on a Friday!

    My mum-in-law came round about 3pm on her way to Morrisson's and I went with her. I ended up getting some pork loin chops (4 in a pack) for £1.09! I think it was a pricing error, so I snapped those up.

    I sweated off some onions in butter and o/oil, briefly fried the pork in the same pan and added a healthy amount of apple juice. I stirred in a couple of tsps of mustard and added some chunks of eating apple. I simmered till everything was cooked through and served with mash and cabbage. It was GORGEOUS.

    Even better, my fiance is now doing the washing up!

  • Eva_Smith avatar
    Offline
    9
    Posted by: Eva_Smith 19/10/2010 at 18:55
    Reply
    Joined on 14/01/2005
    Posts 8,282

    I copped out tonight and had a jacket potato with salad and cheese.

  • anon468 avatar
    Offline
    10
    Posted by: anon468 19/10/2010 at 19:23
    Reply
    Joined on 11/06/2010
    Posts 4,604

    Spag bol here.

    With chilli pasta (don't ask).
Back to top

Sign up – it’s free!

  • Don’t miss out on the latest jobs
  • Connect and share with friends
  • Download thousands of resources
  • Chat in the forums